19 May Goose Oven Roasted Whole Goose 13th March 2020 By admin 0 comments Facebook Twitter Pinterest linkedin Telegram 33 minutes a KG (2.2lb in a KG) Electric oven 200°C Fan 180°C Gas Mark 6 Ingredients 1 Skeaghanore Farm Oven Ready Goose ...Continue reading
12 May Duck Duck stir fry with noodles 13th March 2020 By admin 0 comments Facebook Twitter Pinterest linkedin Telegram Serves 2, Ingredients: 1 Skeaghanore duck breast 3 tablespoons of soy sauce/ light soy sauce 1 tablespoons of honey 1 teaspoon of t...Continue reading
16 Mar Duck Skeaghanore Smoked Duck Breast Salad 13th March 2020 By admin 0 comments Facebook Twitter Pinterest linkedin Telegram Served: 3 Prep time: 15 mins Ingredients: 1 smoked duck breast 1 packet of salad 1 beetroot – Thinly sliced 1 handful of pomegran...Continue reading