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Skeaghanore West Cork Farm
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HomeFresh Chefs Favourites €30
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Fresh Whole Chicken €12.50 – €13.50

Chefs Favourites €30

€30.00

Categories: Fresh, mixed
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  • Description
Description

Some of the chef favourites:

 

1 whole duck

500 grams of duck liver

500 grams of duck hearts

500 grams of duck gizzards

1kg of duck wings

happy to also include duck feet and duck heads for the brave.(7 day delivery time if you want feet and heads as we don’t keep this in stock and need to wait to process a fresh batch)

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Fresh Duck Wings – 1kg

€3.50
€3.50 for 1kg (Roughly 10 large wings) Cooking Instructions
  • Preheat oven at 160 degrees
  • Remove the wings from the packaging
  • Add salt and pepper to the wings and any flavour that you desire
  • Cooked in the oven for 1 hours – turning the wings twice with a slotted spoon through this time so they do not stick
  • Turn the oven up to 180 for last 30 minutes to give the wings a crispy finish
  • Once cooked remove from dish, drain and serve
  • Cooking time: 1 hours 30 minutes
BBQ Instructions:
  • Important to cook as described above first (This ensures that the meat will be tender and falling off of the bone)
  • Add to medium heat on BBQ for 5-10 minutes to finish
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Chicken Drum Sticks 800 Grams

€3.00
Chicken drumsticks 800 grams in a pack Depending on size on the given week, typically 5-8 per pack
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Carcass / Necks (Dog food or Broth ingredients)

€2.00
1-2KG packs.   Please state in the comments box or email after if you would prefer necks or carcasses.
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€20 ready to eat product box

€20.00
This is a box of all our cooked products!   it includes: 1 pack of confit duck legs 1 hot
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Gluten Free Deboned and Stuffed Whole Chicken Leg

€5.50
A whole chicken leg deboned, Stuffed with gluten free sage and onion stuffing, and tied back up ready for you
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Fresh Whole Chicken

€12.50 – €13.50
  Extraordinary times calls for small businesses like us to try something different. For several weeks, the Hickey family have
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Gluten Free Deboned and Stuffed Whole Chicken

€18.00
A large Whole Chicken, deboned and rolled. Stuffed with gluten free sage and onion stuffing. Tied up and ready for
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25 Euro Caherbeg Free Range and Skeaghanore Farm bundle!

€25.00
Two West Cork family food businesses with over 50 years experience between us, supplying great food to Cork and Ireland,
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Our breed of duck is Pekin duck, because we live so close to Roaring Water bay, the salt air effects adds to the texture of the duck giving a salt marsh flavour.

Latest Recipes
  • oven roasted goose
    Oven Roasted Whole Goose
  • duck-stir-fry-with-noodles
    Duck stir fry with noodles
Contact Us
Skeaghanore East,
Ballydehob, West Cork,
Ireland
Phone: (028) 37428
Mobile: (087) 2333184
Email: info@skeaghanore.ie

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